Breakfast

Cinnamon Crisps

Typically, the very best treats are most likely probably the most satisfying, and these Cinnamon Crisps are proof! Made with solely a handful of parts, these crispy, golden delights are coated in a sweet cinnamon-sugar combine and baked to perfection. Whether or not or not you’re in the hunt for a quick snack, a lightweight dessert, or a fulfilling method to utilize up tortillas, this recipe is a whole winner. Perception me—once you try them, you’ll be hooked!

 

Why You’ll Love Cinnamon Crisps

Super Easy: Just a few parts and minimal effort for a crispy, sweet cope with.

Funds-Nice: Made with pantry staples you most likely already have.

Customizable: Add chocolate, caramel drizzle, or a sprinkle of sea salt for a fulfilling twist.

Light & Crispy: Fully crunchy with out being too heavy.

Good for Any Occasion: Benefit from them as a snack, dessert, or maybe a topping for ice cream!

Cinnamon Crisps

Substances in Cinnamon Crisps

Proper right here’s what makes these crisps so irresistible:

Flour Tortillas: The underside of this crispy cope with—delicate, crunchy, and the right car for cinnamon sugar.

Butter: Brushed over the tortillas for a rich, golden finish.

Sugar: Supplies sweetness and helps create that conventional cinnamon-sugar coating.

Cinnamon: Warmth, fragrant, and utterly vital for that comforting style.

Vanilla Extract (Non-compulsory): A contact of vanilla enhances the sweetness.

(Discover: The whole parts file, along with measurements, is equipped inside the recipe card immediately beneath.)

Instructions

Preheat the Oven: Set your oven to 375°F (190°C) to ensure even baking.

Put collectively the Tortillas: Brush both aspect of the tortillas with melted butter, then sprinkle with cinnamon sugar.

Cut back into Shapes: Use a pizza cutter or knife to cut the tortillas into triangles or strips.

Arrange on a Baking Sheet: Lay the gadgets in a single layer on a parchment-lined baking sheet.

Bake to Crispy Perfection: Bake for 8–12 minutes, flipping halfway, until golden brown and crispy.

Cool & Benefit from: Enable them to chill barely sooner than serving—perception me, they’re effectively well worth the wait!

Discover ways to Serve Cinnamon Crisps

Dipped in Chocolate: Soften some chocolate for a delicious dipping sauce.

With Ice Cream: Crumble over vanilla ice cream for a fulfilling topping.

With Caramel or Honey: Drizzle with caramel or honey for added sweetness.

Paired with Fruit Salsa: Serve with a latest fruit salsa for a refreshing distinction.

On Their Private: Benefit from them as a crispy, cinnamon-sugar snack anytime!

Further Concepts

Make Them Additional Crispy: Bake a little bit bit longer for added crunch.

Use Fully completely different Spices: Try nutmeg, pumpkin spice, or cardamom for a novel twist.

Make Them Gluten-Free: Use gluten-free tortillas for a gluten-free mannequin.

Retailer for Later: Keep them in an airtight container for as a lot as 5 days.

FAQ Half

Q1: Can I benefit from corn tortillas in its place?
A1: Certain! Corn tortillas will give a barely completely completely different texture nonetheless will nonetheless be delicious.

Q2: How do I retailer leftovers?
A2: Retailer in an airtight container at room temperature for as a lot as 5 days.

Q3: Can I make these ahead of time?
A3: Fully! Bake them and retailer them for quick snacking all by means of the week.

This autumn: Can I fry them in its place of baking?
A4: Certain! Fry in scorching oil until golden brown, then toss in cinnamon sugar.

Q5: Can I make them dairy-free?
A5: Swap butter for coconut oil or a dairy-free completely different.

Q6: What’s among the best methods to reheat them?
A6: A quick pop inside the oven at 350°F (175°C) for a few minutes will crisp them once more up.

Q7: Can I add a chocolate drizzle?
A7: Positively! Melted chocolate drizzled over the crisps makes them far more indulgent.

Q8: Can I benefit from full wheat tortillas?
A8: Certain! Full wheat tortillas add a nuttier style and additional fiber.

Q9: Can I make an enormous batch and freeze them?
A9: These are best latest, nonetheless you’ll freeze them and reheat inside the oven.

Q10: Can I serve these at a celebration?
A10: Fully! They make a super, easy-to-share snack for gatherings.

Final Concepts

Cinnamon Crisps are the right steadiness of crunchy, sweet, and cinnamon-spiced goodness. They’re easy to make, fulfilling to customize, and utterly addictive. Whether or not or not you benefit from them as a snack, dessert, or crunchy topping, they’re sure to be successful. Give them a try—you acquired’t regret it!


Description

These Cinnamon Crisps with a cinnamon cream cheese dip are an irresistible, buttery, and crispy cope with! Fully spiced tortilla chips pair beautifully with a creamy, fluffy dip infused with warmth cinnamon and bits of darkish chocolate. This crowd-pleasing dessert is a must-try for cozy gatherings or festive celebrations!


Cinnamon Crisps

Cinnamon Cream Cheese Dip


 Bake Cinnamon Crisps:

  1. Preheat oven to 350°F. Line a large baking sheet with parchment paper.
  2. In a small bowl, mix sugar and cinnamon collectively.
  3. Use a cookie cutter to cut out shapes from the flour tortillas, or simply slice each tortilla into 6-8 wedges.
    • Skilled tip: Press down firmly on the tortilla with the cookie cutter and use a rocking motion to cut by the use of merely.
  4. Arrange the cut back tortilla gadgets on the prepared baking sheet.
  5. Brush each tortilla piece with melted butter—merely ample for the cinnamon sugar to remain, nonetheless not dripping.
  6. Sprinkle generously with cinnamon sugar.
  7. Bake for 13 to fifteen minutes, until the tops are deep golden and caramelized.
  8. Cool absolutely sooner than storing or serving.

2. Make Cinnamon Cream Cheese Dip:

  1. In a medium bowl, beat heavy cream with an electrical beater until stiff peaks form. Put apart.
    • No wish to clear the beater sooner than the next step.
  2. In a single different bowl, beat cream cheese, brown sugar, and cinnamon until straightforward and fluffy (1-2 minutes).
  3. Gently fold in whipped cream and chopped chocolate until successfully combined.
    • Chocolate Tip: Finely chop a semi-sweet chocolate bar (like Ghirardelli) for ½ cup, or use ⅓ cup mini chocolate chips.
  4. Refrigerate in a lined bowl until capable of serve.
  5. Carry to room temperature sooner than serving.

Notes

  • Storage: Retailer cinnamon crisps in an airtight container at room temperature for as a lot as 3 days.
  • Serving Suggestion: For added indulgence, drizzle melted chocolate over the crisps sooner than serving!
  • Spice Variations: Try together with a pinch of nutmeg or pumpkin spice to the cinnamon sugar for a seasonal twist.

Vitamin

  • Serving Dimension: 1 serving
  • Vitality: 128
  • Sugar: 10g
  • Sodium: 60mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 2g
  • Ldl ldl cholesterol: 18 mg

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