Cinnamon Crisps

Typically, the very best treats are most likely probably the most satisfying, and these Cinnamon Crisps are proof! Made with solely a handful of parts, these crispy, golden delights are coated in a sweet cinnamon-sugar combine and baked to perfection. Whether or not or not you’re in the hunt for a quick snack, a lightweight dessert, or a fulfilling method to utilize up tortillas, this recipe is a whole winner. Perception me—once you try them, you’ll be hooked!
Why You’ll Love Cinnamon Crisps
Super Easy: Just a few parts and minimal effort for a crispy, sweet cope with.
Funds-Nice: Made with pantry staples you most likely already have.
Customizable: Add chocolate, caramel drizzle, or a sprinkle of sea salt for a fulfilling twist.
Light & Crispy: Fully crunchy with out being too heavy.
Good for Any Occasion: Benefit from them as a snack, dessert, or maybe a topping for ice cream!

Substances in Cinnamon Crisps
Proper right here’s what makes these crisps so irresistible:
Flour Tortillas: The underside of this crispy cope with—delicate, crunchy, and the right car for cinnamon sugar.
Butter: Brushed over the tortillas for a rich, golden finish.
Sugar: Supplies sweetness and helps create that conventional cinnamon-sugar coating.
Cinnamon: Warmth, fragrant, and utterly vital for that comforting style.
Vanilla Extract (Non-compulsory): A contact of vanilla enhances the sweetness.
(Discover: The whole parts file, along with measurements, is equipped inside the recipe card immediately beneath.)
Instructions
Preheat the Oven: Set your oven to 375°F (190°C) to ensure even baking.
Put collectively the Tortillas: Brush both aspect of the tortillas with melted butter, then sprinkle with cinnamon sugar.
Cut back into Shapes: Use a pizza cutter or knife to cut the tortillas into triangles or strips.
Arrange on a Baking Sheet: Lay the gadgets in a single layer on a parchment-lined baking sheet.
Bake to Crispy Perfection: Bake for 8–12 minutes, flipping halfway, until golden brown and crispy.
Cool & Benefit from: Enable them to chill barely sooner than serving—perception me, they’re effectively well worth the wait!
Discover ways to Serve Cinnamon Crisps
Dipped in Chocolate: Soften some chocolate for a delicious dipping sauce.
With Ice Cream: Crumble over vanilla ice cream for a fulfilling topping.
With Caramel or Honey: Drizzle with caramel or honey for added sweetness.
Paired with Fruit Salsa: Serve with a latest fruit salsa for a refreshing distinction.
On Their Private: Benefit from them as a crispy, cinnamon-sugar snack anytime!
Further Concepts
Make Them Additional Crispy: Bake a little bit bit longer for added crunch.
Use Fully completely different Spices: Try nutmeg, pumpkin spice, or cardamom for a novel twist.
Make Them Gluten-Free: Use gluten-free tortillas for a gluten-free mannequin.
Retailer for Later: Keep them in an airtight container for as a lot as 5 days.
FAQ Half
Q1: Can I benefit from corn tortillas in its place?
A1: Certain! Corn tortillas will give a barely completely completely different texture nonetheless will nonetheless be delicious.
Q2: How do I retailer leftovers?
A2: Retailer in an airtight container at room temperature for as a lot as 5 days.
Q3: Can I make these ahead of time?
A3: Fully! Bake them and retailer them for quick snacking all by means of the week.
This autumn: Can I fry them in its place of baking?
A4: Certain! Fry in scorching oil until golden brown, then toss in cinnamon sugar.
Q5: Can I make them dairy-free?
A5: Swap butter for coconut oil or a dairy-free completely different.
Q6: What’s among the best methods to reheat them?
A6: A quick pop inside the oven at 350°F (175°C) for a few minutes will crisp them once more up.
Q7: Can I add a chocolate drizzle?
A7: Positively! Melted chocolate drizzled over the crisps makes them far more indulgent.
Q8: Can I benefit from full wheat tortillas?
A8: Certain! Full wheat tortillas add a nuttier style and additional fiber.
Q9: Can I make an enormous batch and freeze them?
A9: These are best latest, nonetheless you’ll freeze them and reheat inside the oven.
Q10: Can I serve these at a celebration?
A10: Fully! They make a super, easy-to-share snack for gatherings.
Final Concepts
Cinnamon Crisps are the right steadiness of crunchy, sweet, and cinnamon-spiced goodness. They’re easy to make, fulfilling to customize, and utterly addictive. Whether or not or not you benefit from them as a snack, dessert, or crunchy topping, they’re sure to be successful. Give them a try—you acquired’t regret it!
Description
These Cinnamon Crisps with a cinnamon cream cheese dip are an irresistible, buttery, and crispy cope with! Fully spiced tortilla chips pair beautifully with a creamy, fluffy dip infused with warmth cinnamon and bits of darkish chocolate. This crowd-pleasing dessert is a must-try for cozy gatherings or festive celebrations!
Cinnamon Crisps
Cinnamon Cream Cheese Dip
Bake Cinnamon Crisps:
- Preheat oven to 350°F. Line a large baking sheet with parchment paper.
- In a small bowl, mix sugar and cinnamon collectively.
- Use a cookie cutter to cut out shapes from the flour tortillas, or simply slice each tortilla into 6-8 wedges.
- Skilled tip: Press down firmly on the tortilla with the cookie cutter and use a rocking motion to cut by the use of merely.
- Arrange the cut back tortilla gadgets on the prepared baking sheet.
- Brush each tortilla piece with melted butter—merely ample for the cinnamon sugar to remain, nonetheless not dripping.
- Sprinkle generously with cinnamon sugar.
- Bake for 13 to fifteen minutes, until the tops are deep golden and caramelized.
- Cool absolutely sooner than storing or serving.
2. Make Cinnamon Cream Cheese Dip:
- In a medium bowl, beat heavy cream with an electrical beater until stiff peaks form. Put apart.
- No wish to clear the beater sooner than the next step.
- In a single different bowl, beat cream cheese, brown sugar, and cinnamon until straightforward and fluffy (1-2 minutes).
- Gently fold in whipped cream and chopped chocolate until successfully combined.
- Chocolate Tip: Finely chop a semi-sweet chocolate bar (like Ghirardelli) for ½ cup, or use ⅓ cup mini chocolate chips.
- Refrigerate in a lined bowl until capable of serve.
- Carry to room temperature sooner than serving.
Notes
- Storage: Retailer cinnamon crisps in an airtight container at room temperature for as a lot as 3 days.
- Serving Suggestion: For added indulgence, drizzle melted chocolate over the crisps sooner than serving!
- Spice Variations: Try together with a pinch of nutmeg or pumpkin spice to the cinnamon sugar for a seasonal twist.
Vitamin
- Serving Dimension: 1 serving
- Vitality: 128
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Ldl ldl cholesterol: 18 mg