Frito Taco Pie

For those who love the daring, zesty flavors of tacos however crave one thing slightly further, this Frito Taco Pie goes to be your new favourite consolation meals! Think about layers of crunchy Fritos, seasoned beef, melty cheese, and all of your favourite taco toppings coming collectively in a ridiculously scrumptious and easy-to-make dish. Whether or not you want a fast weeknight dinner or a crowd-pleasing social gathering dish, this recipe delivers massive on taste with minimal effort. Belief me, one chunk, and also you’ll be hooked!
Why You’ll Love Frito Taco Pie
Crunchy & Satisfying
The crispy Fritos create the proper distinction to the hearty, tacky filling.
Fast & Straightforward
With only a few easy steps, this dish is on the desk very quickly—nice for busy nights!
Price range-Pleasant
Made with pantry staples and inexpensive substances.
Customizable
Add your favourite toppings or swap in several proteins to make it your individual.
Excellent for Sharing
It’s a assured crowd-pleaser, whether or not it’s a household dinner or a game-day feast.

Elements in Frito Taco Pie
Floor Beef: The guts of the dish, seasoned to perfection. You may as well use floor turkey or rooster.
Taco Seasoning: Provides daring, savory Mexican-inspired flavors.
Tomato Sauce & Salsa: Creates a wealthy, saucy filling that binds every little thing collectively.
Fritos Corn Chips: The crunchy base and topping that provides this dish its signature texture.
Cheese: A melty layer of shredded cheddar or Mexican mix cheese.
Onion & Garlic: Important aromatics that add depth to the meat combination.
Black Beans (Non-compulsory): For further heartiness and slightly added protein.
Toppings: Lettuce, tomatoes, bitter cream, jalapeños, and anything you like on tacos!
(Observe: The total substances record, together with measurements, is supplied within the recipe card instantly under.)
Directions
Preheat Your Oven
Set your oven to 350°F (175°C).
Prepare dinner the Beef Combination
In a skillet, prepare dinner floor beef, onion, and garlic till browned. Drain extra grease.
Season & Simmer
Stir in taco seasoning, tomato sauce, and salsa. Let simmer for five minutes.
Assemble the Pie
In a baking dish, layer half the Fritos, adopted by the meat combination, then a beneficiant sprinkle of cheese. Repeat layers.
Bake to Perfection
Bake uncovered for 15-20 minutes, till the cheese is bubbly and melty.
Add the Ultimate Crunch
High with remaining Fritos simply earlier than serving to maintain them crispy.
Garnish & Serve
Pile in your favourite toppings like lettuce, tomatoes, bitter cream, and jalapeños. Get pleasure from!
Serve Frito Taco Pie
With a Facet Salad: A recent inexperienced salad balances the richness of the dish.
With Rice & Beans: Serve alongside Mexican rice and refried beans for a whole meal.
As Particular person Servings: Make mini taco pies by layering substances in ramekins for a enjoyable twist.
With Further Chips: Scoop up each chunk with extra Fritos or tortilla chips!
Further Ideas
- Make Forward: Assemble as much as a day prematurely, then bake when prepared.
- Spice It Up: Add cayenne, jalapeños, or scorching sauce for an additional kick.
- Storage Ideas: Retailer leftovers in an hermetic container for as much as 3 days.
- Freezing Possibility: Freeze earlier than baking, then thaw and bake when wanted.
FAQ Part
Q1: Can I take advantage of a unique sort of meat?
A1: Sure! Attempt floor turkey, rooster, and even plant-based crumbles.
Q2: How do I preserve the Fritos from getting soggy?
A2: Add the ultimate layer of Fritos simply earlier than serving for max crunch.
Q3: Can I make this in a gradual cooker?
A3: Sure! Assemble within the gradual cooker and prepare dinner on low for 3-4 hours.
This fall: What’s the very best cheese for this dish?
A4: Cheddar, Monterey Jack, or a Mexican mix work greatest.
Q5: Can I make it gluten-free?
A5: Sure! Simply guarantee your taco seasoning and salsa are gluten-free.
Q6: How do I retailer and reheat leftovers?
A6: Retailer within the fridge for as much as 3 days and reheat within the oven for greatest texture.
Q7: Can I add further veggies?
A7: Completely! Bell peppers, corn, or zucchini could be nice additions.
Q8: Can I take advantage of Doritos as a substitute of Fritos?
A8: Sure! Doritos add a enjoyable, tacky twist to the dish.
Q9: Can I make a bigger batch for a celebration?
A9: Positively! Simply double the recipe and use an even bigger baking dish.
Q10: What’s substitute for bitter cream?
A10: Greek yogurt works nice as a lighter various.
Ultimate Ideas
Frito Taco Pie is the last word consolation meals—tacky, crunchy, and filled with daring taco flavors. Whether or not you make it for a fast weeknight dinner or serve it up at your subsequent gathering, it’s certain to be a success. Give it a strive and prepare for requests to make it time and again!
Description
In search of straightforward floor beef dinner recipes the entire household will love? This Frito Taco Pie combines a flaky crescent dough crust with seasoned beef, crispy corn chips, and melty cheese for a scrumptious, budget-friendly meal. Excellent for busy weeknights
- Preheat oven to 350°F.
- In a big pan, brown and chop the bottom beef over medium warmth. Drain grease, then combine with taco seasoning and ½ cup water; put aside.
- Unroll the crescent roll dough right into a pie dish, putting the sharp ends within the middle and the brief edges alongside the outer sides. Press to kind a crust.
- Use a fork to poke holes within the crust and bake for five minutes to forestall sogginess.
- Let the crust cool barely, then layer a handful of Fritos on the underside.
- Add the seasoned floor beef, then unfold bitter cream evenly excessive.
- Add some other toppings you need baked, akin to beans, olives, or jalapeños.
- Sprinkle with shredded cheese and bake for 20 minutes, or till the crust is golden and absolutely cooked.
- Let cool for 5-10 minutes, then prime w
Notes
- Swap Fritos for tortilla chips for a unique crunch.
- Use Greek yogurt as a substitute of bitter cream for a more healthy choice.
- Attempt spicy taco seasoning for an additional kick!
Vitamin
- Serving Measurement: 1 slice
- Energy: 420 kcal
- Sugar: 4g
- Sodium: 780mg
- Fats: 26g
- Saturated Fats: 12g
- Unsaturated Fats: 10g
- Trans Fats: 0 g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Ldl cholesterol: 60mg