Greatest Hibiscus Margarita Cocktail Recipe

The candy floral taste of this strawberry hibiscus margarita is made by shaking up hibiscus easy syrup with contemporary lime juice, tequila and triple sec. It’s so a lot better than margs from a focus and the substances are really easy to seek out.

Love margaritas as a lot as we do? Strive a cucumber margarita or mango margarita (frozen or on the rocks).

There’s simply nothing like making a contemporary home made marg. We love margaritas at our home (not simply on cinco de mayo), if you happen to couldn’t inform by our cucumber margarita and mango margaritas.

Utilizing contemporary substances like lime juice and agave nectar allow you to management the quantities of every with out added fillers or sugars. Simply actual substances and tequila! They’re straightforward to prep prematurely and simply style so a lot better. And I’m guessing because you landed right here, you’d agree!

It is a floral spin on conventional margaritas, and I’ve a sense will probably be considered one of your new favourite cocktails!

Love tequila cocktails? Make this Mexican Mule all yr spherical.

What Does A Hibiscus Margarita Style Like?

These hibiscus margaritas have a barely floral taste from the dried hibiscus, but it surely’s balanced effectively with the acid from the lime juice and sweetness from the sugar or agave. Hibiscus has a little bit of a cranberry-like taste that’s a bit candy and a bit tart. The tequila taste is fairly gentle. They’re identical to a traditional margarita, however we added the hibiscus to the easy syrup.

Seize These Elements

• Dried Hibiscus Flowers: you might even see this ingredient and be scared to make them, however they’re tremendous easy to buy. We acquired a bag of dried flowers on Amazon for lower than $10 and you should utilize it for extra margs or contemporary iced tea or lemonade when you’ve got some left. They appear identical to unfastened leaf tea that you simply steep in sizzling water.
• Sweetener: we used agave nectar, however you can additionally use granulated cane sugar or monk fruit sweetener.
• Limes: a half a lime is all you want for a single serving, plus a lime wedge to garnish and a few to run across the rim of the glass.
• Silver tequila: that is the kind of clear tequila you usually see/purchase in grocery shops (not gold tequila!).
• Triple sec: we hold this readily available on a regular basis, however any orange liqueur like grand marnier works too.
• Strawberries: this contemporary fruit pairs so effectively with the floral hibiscus. Simply muddle contemporary strawberries into the marg after you combine the whole lot up!
• Soda: prime this hibiscus margarita recipe with soda water or ginger beer if you’d like a bubbly end (completely optionally available!).
• Salt: I’m a sucker for the salty rim so use kosher salt, margarita salt or pink himalayan salt on the glass rim.

How you can Make a Hibiscus Margarita

1. Home made hibiscus syrup: add the water and sugar or agave to a medium saucepan and produce that to a boil for top warmth then take away it from the warmth and add the dried hibiscus (or 4-5 tea baggage) and let it steep for 10 minutes. Pressure it and discard the the hibiscus.
2. Prep the cocktail glass: run a wedge of lime across the rim of a margarita glass and dip it into margarita salt and put aside.
3. Make the margarita: pour the hibiscus flower syrup right into a cocktail shaker with the tequila, triple sec, lime juice and contemporary strawberries. Use a tamper or the again of a spoon to muddle all the substances collectively and break down the strawberries. Add a handful of ice cubes then shut the lid and shake effectively.
4. Serve: Fill the ready glasses with ice and pressure the margarita into the cup. Prime them off with membership soda or ginger beer for a bubble choice then garnish them with contemporary mint, thyme, strawberries, a slice of lime, orange peels or an entire flower to maintain them fancy.

Video: Watch How you can Make Hibiscus Margaritas

Recipe Variations

I spent a while researching what goes with hibiscus and there are such a lot of flavors that flatter these florals together with ginger, orange, lavender, mint and thyme. All of them make nice garnishes, however in addition they make nice additions to the drink themselves, so listed below are a couple of variations that you should utilize the following batch you make.

• Skinny Margarita: use monk fruit within the easy syrup to scale back the sugar content material and omit the triple sec. We’ve acquired a useful information evaluating a thin margarita vs common margarita.
• Ginger: add a knot of contemporary ginger to the easy syrup with the tea after which end the cocktail with ginger beer.
• Orange hibiscus: use 1 ounce of contemporary orange juice
• Make a pitcher: bounce right down to the recipe card for an choice to make 6 servings.
• Grapefruit hibiscus margarita: swap the contemporary strawberries for the juice from 1/2 a grapefruit.

Make-Forward and Storage

You can also make the easy syrup prematurely and retailer it in an hermetic container within the fridge for as much as per week or you possibly can combine the margarita substances, aside from the strawberry and ginger beer, and retailer it within the fridge for as much as 4 days.

Should you make this recipe, I’d love so that you can give it a star ranking ★ under. I’d love to listen to from you! You can too tag me on Instagram so I can see it!