Banana Blueberry Muffins | What Molly Made

These ultra-moist banana blueberry muffins are bursting with juicy blueberries for the proper fast breakfast or morning deal with. Use recent blueberries and let the muffin batter relaxation for bakery-style muffins each time.

Craving extra muffins? Attempt wholesome banana muffins or banana nutella muffins subsequent. Children love these mini chocolate chip muffins with Greek yogurt.

Ya know that traditional blueberry muffin you immediately consider if you dream about one of the best blueberry muffins? The sky-high, domed high, golden brown crust, and additional gentle middle? Take that very same picture, however add the moisture and pure sweetness from bananas and also you’re left with these scrumptious blueberry banana muffins.

They’re simply as gentle and tender as our liked blueberry muffins with crumb topping thanks to some secrets and techniques (maintain studying!). And in order for you wholesome blueberry banana muffins, simply add blueberries to our wholesome banana muffins (made with almond flour).

Causes to Love this Banana Blueberry Muffin Recipe

1. Bananas and blueberries are a traditional taste mixture that works rather well in baked items.
2. No dry muffins due to the addition of mashed bananas to the batter which helps maintain them moist and tender.
3. Get pleasure from this straightforward recipe any time of day, from breakfast to dessert, or the proper snack (particularly for teenagers).

Seize These Substances

Listed below are the easy elements for these scrumptious muffins. Most are pantry staples and simple (and reasonably priced) to seek out in grocery shops. Leap all the way down to the recipe card for precise measurements.

1. Flour: You should use all-purpose flour or entire wheat flour for added entire grains. We additionally examined this with 1:1 gluten-free flour.
2. Sugar: A combination of granulated sugar and brown sugar offers this additional sweetness. Attempt coconut sugar for a refined sugar-free possibility.
3. Baking powder and baking soda: These leavening brokers assist the muffins rise and turn into fluffy. The baking soda reacts with the acid within the brown sugar and greek yogurt to provide the bakery-style dome muffin high.
4. Eggs: Giant eggs add construction and moisture to the muffins. Use room temperature eggs for greatest outcomes.
5. Butter or oil: Melted butter or coconut oil provides richness and moisture to the muffins.
6. Overripe bananas: Mashed ripe bananas add pure sweetness, moisture, and taste to the muffins. Every banana is a distinct dimension so I like to recommend measuring the mashed banana earlier than including it to the batter.
7. Blueberries: Add recent or frozen blueberries (extra beneath) to the muffin batter for added taste, moisture, and diet.
8. Greek yogurt: The acid on this offers the muffins a young texture and reacts with the baking soda for mild and fluffy muffins. The added fats additionally creates a young crumb. Bitter cream makes a superb substitute for yogurt in baking.
9. Cinnamon, vanilla extract, and salt: to steadiness the sweetness and add taste.

The best way to Make Banana Blueberry Muffins

The total printable recipe is beneath, however let’s stroll by means of the steps with some photographs and a video so you’ve a transparent concept of what to anticipate. These tasty banana blueberry muffins are very easy and these step-by-step directions will be sure they prove each time.

Video: watch find out how to make banana blueberry muffins.

Mix the entire dry elements, together with brown sugar and granulated sugar, in a single massive bowl. Add the blueberries and blend to distribute so the blueberries are utterly coated in flour.

Whisk collectively moist elements in a separate bowl, together with the melted butter, eggs, Greek yogurt, mashed banana

Pour the moist elements into the dry elements and blend till it’s simply mixed, being cautious to not over-mix. Some small lumps are okay.

Professional tip: Permit the muffin batter to relaxation for at the least half-hour to offer the batter time to react and rise. Need to make this forward of time? you may even cowl the batter and refrigerate in a single day. You possibly can bake them instantly if you happen to’re quick on time, however permitting the batter to relaxation ends in fluffy tall muffins.

Earlier than they’re accomplished resting, preheat the oven to 350°F. Line a muffin pan with paper liners and spray them with cooking spray.

Evenly distribute the batter between the 12 liners (I exploit a big ice cream scoop to make this course of straightforward). They need to fill every muffin tin all the best way full. Dot the tops with just a few additional blueberries and sprinkle with uncooked sugar.

Bake the banana blueberry muffins for 20-23 minutes or till the sides are golden brown, the blueberries have burst, and a toothpick within the middle comes out clear with just a few moist crumbs.

Professional Suggestions

1. Use high-quality elements: Begin with recent, high-quality elements. Use recent eggs, good-quality butter, and the freshest fruits and nuts you will discover.
2. Measure elements precisely: It’s nonetheless essential to measure elements precisely. Use the spoon and stage technique for the flour particularly.
3. Don’t over-mix the batter: Over-mixing the batter may end up in robust, dense muffins. Combine the dry and moist elements collectively till simply mixed, leaving some lumps within the batter.
4. Let the muffin batter relaxation: permit the leavens to do the laborious work by reacting with the acid within the greek yogurt then do your greatest to not knock the air out if you’re filling the muffin tins.
5. Bake the muffins till golden brown: Bake the muffins till they’re golden brown on high and a toothpick inserted into the middle comes out clear.
6. Let the muffins cool: Let the muffins cool within the pan for a couple of minutes earlier than transferring them to a wire rack to chill utterly. This helps them set and prevents them from sticking to the pan.

Recipe FAQs

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